Following is a list of produce we may have during each season.
It is not a definitive listing.
If you are looking for a specific item, please call first (804) 448-0395.
Spring possibilities (April – May)
asparagus, beets, chard, collards, fresh herbs, STRAWBERRIES, lettuce (green, red, romaine, butter head), kale (curly, dinosaur, flat leaf, red Russian), sugar snap peas, English peas, spinach, tatsoi
Early summer possibilities (June – early July)
BLUEBERRIES, beets, chard, cucumbers, eggplant, fresh herbs, onions, radishes, summer squash, tomatillos, tomatoes, zucchini
Late summer possibilities (late July – early September)
butter beans, beans (green, yellow wax), BLACKBERRIES, cantaloupe, chard, CORN, cucumbers, eggplant, fresh herbs, onions, peaches, field peas (black-eyed, crowder, purple hull) sweet and hot peppers, potatoes, summer squash, tomatillos, tomatoes, watermelon
Fall possibilities (late September – November)
apples*, beets, broccoli, brussels sprouts, cauliflower, collard greens, cucumbers, eggplant, fresh herbs, kale (curly, dinosaur, flat leaf, red Russian), lettuce (green, red, romaine, butter head), mustard greens, onions, sweet and hot peppers, potatoes, PUMPKINS, summer squash, sweet potatoes, spinach, tomatoes, tatsoi, turnips, turnip greens, winter squash
(early, mid, late season) red hybrids
Cherry, Sun gold
Nardello, sweet Italian frying
Yummy Mix, mini bell
Mini-black & neon
Zebra, purple & white stripe
Farm store Phone #
Borg 9 Chocolate
Carolina Reaper, (world’s hottest)