Spring possibilities (April – May)

arugula, asparagus, beets, chard, collards, fresh herbs, STRAWBERRIES, lettuce (green, red, romaine, butter head), kale (curly, dinosaur, flat leaf, red Russian), sugar snap peas, English peas, spinach, tatsoi, turnips, turnip greens


Early summer possibilities (June – early July)

BLUEBERRIES, beets, chard, cucumbers, eggplant, fresh herbs, onions, radishes, summer squash, tomatillos, tomatoes, zucchini


Late summer possibilities (late July – early September)

butter beans, beans (green, yellow wax), BLACKBERRIES, cantaloupe, chard, CORN, cucumbers, eggplant, fresh herbs, onions, peaches, field peas (black-eyed, crowder, purple hull) sweet and hot peppers, potatoes, summer squash, tomatillos, tomatoes, watermelon


Fall possibilities (late September – November)

apples*, arugula, beets, broccoli, brocco-flower, cauliflower, collard greens, cucumbers, eggplant, fresh herbs, kale (curly, dinosaur, flat leaf, red Russian), lettuce (green, red, romaine, butter head), mustard greens, onions, sweet and hot peppers, potatoes, PUMPKINS, summer squash, sweet potatoes, spinach, tomatoes, tatsoi, turnips, turnip greens, winter squash


in season

VARIETIES GROWN

TOMATOES

(early, mid, late season) red hybrids

Brandymaster-pink

Cherokee

Cherry, Chocolate

Cherry, Sun gold

Cherry, red

Grape, red

Grape, yellow

Pineapple

Roma

Tomatillo


PEPPERS

Sweet

Banana

Bell, green

Bell, yellow

Bell, orange

Bell, purple

Italian, red

Italian, yellow

Nardello, sweet Italian frying

Yummy Mix, mini bell

Zsa Zsa


Hot

Anaheim

Carolina Reaper, (world’s hottest)

Cayenne

Fatali

Ghost

Habanero, orange

Habanero, red

Jalapeño

Poblano

Serrano

Trinidad Scorpian



EGGPLANT

African

Asian

Black, long

Black, teardrop

Mini-black & neon

Neon purple

Sicilian heirloom

Thai green

Zebra, purple & white stripe


WINTER SQUASH

Acorn, green & variegated

Butternut

Cushaw

Delicata

Fairytale pumpkin

Kabocha, green & orange

Latin pumpkin (Calabash)

Spaghetti

Sweet dumpling


Market Phone #

804-448-0395

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