Following is a list of local produce we MAY have during each season.
It is not a definitive listing and it does not mean we will have everything listed each year.
If you are looking for a specific item, please call first (804) 448-0395.
Spring possibilities (April – May)
asparagus, beets, chard, collards, fresh herbs, , lettuce (green, red, romaine, butter head), kale (curly, dinosaur, flat leaf, red Russian), sugar snap peas, English peas, spinach, tatsoi
Early summer possibilities (June – early July)
, beets, chard, cucumbers, eggplant, fresh herbs, onions, radishes, summer squash, tomatillos, tomatoes, zucchini
Late summer possibilities (late July – early September)
butter beans, beans (green, yellow wax), blackberries, cantaloupe, chard, CORN, cucumbers, eggplant, fresh herbs, onions, peaches, field peas (black-eyed, crowder, purple hull) sweet and hot peppers, potatoes, summer squash, tomatillos, tomatoes, watermelon
Fall possibilities (late September – November)
apples*, beets, broccoli, brussels sprouts, cauliflower, collard greens, cucumbers, eggplant, fresh herbs, kale (curly, dinosaur, flat leaf, red Russian), lettuce (green, red, romaine, butter head), mustard greens, onions, sweet and hot peppers, potatoes, , summer squash, sweet potatoes, spinach, tomatoes, tatsoi, turnips, turnip greens, winter squash
(early, mid, late season) red hybrids
Cherry, Sun gold
Nardello, sweet Italian frying
Yummy Mix, mini bell
Mini-black & neon
Zebra, purple & white stripe
Farm store Phone #
Borg 9 Chocolate
Carolina Reaper, (world’s hottest)